The Vitamin B12 food additive is a powder prepared using pure Vitamin B12 as the raw material and incorporating a carrier (calcium hydrogen phosphate). Its labeled concentrations are 0.1%, 1%, and 5%. This product appears as a light red powder and has hygroscopic properties.   Primary uses include:

Supplementing Vitamin B12 to promote the formation and regeneration of red blood cells, thereby preventing anemia;  

Supporting child development, enhancing appetite, and boosting physical strength;  

Maintaining the normal function of the nervous system;  

Enabling the proper utilization of fats, carbohydrates, and proteins by the body, reducing restlessness;  

Improving concentration, enhancing memory, and enhancing a sense of balance.

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5M production technology

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